We Serve Late Night! Kitchen open 3pm - 12am Monday - Wednesday and 3pm - 1am Thursday - Saturday
Tossed with garlic, truffle oil, parmesan cheese, served with house made ranch dressing
Slow roasted pork shoulder in a corn tortilla topped with house made salsa verde, red onion slaw, cotija cheese and mango habanero hot sauce.
Chicken Tender Strips
Buttermilk fried chicken strips tossed in a bourbon syrup. Served w/ fries and ranch and bbq dipping sauce.
Fresh house made guacamole and chips.
Braised St. Louis Style Pork Ribs
Braised and Juicy. Tossed w/ sweet Asian chili sauce, sesame seeds and scallions. 4 ribs.
Lemon Parmesan Chicken Wings
Fresh lemon, parmesan, cracked black pepper, served with veggies and blue cheese dressing.
Asian Chili Wings
Sweet and Spicy! Gochuchang chili, sesame, scallion
Classic Hot Wings
Tossed in Frank's Red Hot and served w/veggies and blue cheese dressing
"They're back!!!" Our famous deviled eggs! Served w/ bacon, jalapeño, cotija cheese and Sriracha. 3 halves for $6.
Fried cauliflower tossed in Harissa salt spice blend with grated parmesan cheese. Served w/ BBQ sauce and Frank's hot sauce.
Fried brussel sprouts with bacon and parmesan cheese.
Twin Peaks Flatbread
Marinara sauce, sausage, garlic, mozzarella, roasted sweet peppers, arugula, garlic oil and salt
Dog Patch Flatbread
Pesto, goat cheese, roasted red bell pepper, prosciutto, scallion, balsamic reduction
Portobello, fontina and parmesan cheese, caramelized onions, marinara, truffle oil and fresh thyme